Description
- Pure gianduja hazelnut paste
- Pate a tartiner chocolat noir aux noisettes
Content and weight
350 Grams
Characteristics
Ingredients
Ingredients: Gianduja chocolate (42%) (sugar, skimmed cocoa powder, HAZELNUTS, emulsifier: sunflower lecithin. At least 33% cocoa solids), sugar, HAZELNUTS (18%), cream BUTTER (MILK), cocoa butter, emulsifier: sunflower lecithin, natural flavouring. Contains 30% hazelnuts.
Allergy information
Contains:Hazelnut, Nuts, Milk
Nutritional values
These values apply to the unprepared product.
| Kind | Per 100 Grams |
|---|---|
| Energy | 2202 kJ (528 kcal) |
| Fat | 32 g |
| of which saturated | 8.6 g |
| Carbohydrates | 50 g |
| of which sugars | 50 g |
| Protein | 6.5g |
| Salty | 2 g |
